Our version of traditional orange bitters, but with more complexity and a bright depth of flavor. Notes of cinnamon and mace complement the overtones of sour lime and orange in this recipe.
Pairing: Use in place of traditional orange bitters, or experiment as you see fit. These pair well with sweet and savory drinks. They complement rum perfectly - we use these often in mojitos, daiquiris and tiki drinks. We love them with tequila and every so often use them to experiment with aged cocktail recipes.
Recipes: Try this take on a French 75 or this wine cocktail that features tawny port. Click here for more recipe inspiration.
Ingredients: FILTERED WATER, NON-GMO VEGETABLE BASED GLYCERIN, ORANGE JUICE, LIME JUICE, BORAGE*, GENTIAN ROOT*, SPICES (CORIANDER*, CINNAMON*, OREGANO*, MACE*, MINT*, BAY LEAF*, BLACK PEPPERCORNS*) *DENOTES CERTIFIED ORGANIC INGREDIENT
No Sugar Added